 |
| AB |
| Fresh
and preserved truffles |
|
 |
| AB |
| Fresh
duck and goose liver |
|
 |
| BIZAC |
| Foie
gras and gourmet terrines |
|
 |
| Fresh
meat |
|
 |
| Wild
game |
|
 |
| Fresh
and frozen poultry |
|
 |
| AB |
| Processed
fish products |
|
 |
| kAVIARI |
| Caviar |
|
 |
| AB |
| Fresh
fish |
|
 |
| LA
FERMETTE |
| Charcuterie |
|
 |
| ALEOSSE |
| Cheese |
|
 |
|
| Ham
and sausages |
|
 |
| BEAUFORT |
| Vinegar,
mustard and gherkins |
|
 |
| AB |
| Cereals,
dried and preserved vegetables |
|
 |
| |
| Oils |
|